Merivale has announced concrete plans for the highly anticipated re-launch of the Northern Beaches landmark that was one of the biggest sales of 2015. Purchasing the sprawling 11-hectare property in March for around $47 million, the ever-dynamic group took possession in May with big plans for it be their “best yet”. Stage one is set […]
Feros Group is breathing new life into The Shire, with no less than three new venues about to open, plus work just begun on an all-new pub. Already specialising in booming food establishments such as the award-winning Terrey Hills Tavern, Chris Feros is launching top-notch nosh houses specifically intended to be on par with “the
FEROS UNVEILS THREE NEW AND “UGLY” VENUES FOR THE SHIRE Read More »
Mitchell Waugh’s new Group has taken over the urban giant Narellan Hotel, today revealing a big-budget reno and new-approach community feel. Speaking with PubTIC, Waugh said they wanted to greatly improve the venue for the community, in one of Sydney’s growth corridors, by modernising and introducing some city-style offerings. “The Narellan was last renovated around
NARELLAN HOTEL BIG RENO EXPECTS “BIG THINGS”: WAUGH Read More »
A city fringe pub has reinvigorated its look and appeal, with a Cheeky renovation and on-trend new burger concept. Brett Strauss, owner of The Chippendale “Chippo” Hotel, has teamed up with one of the most popular burger joints in Sydney: Sam Marsh’s Oxford St mecca, Cheekyburger. Closing for a whirlwind make-over, The Chippo reopened last
CHIPPO PUB GETS CHEEKY MAKE-OVER AND BURGER MENU Read More »
Merivale has unveiled its most anticipated new venue ever, throwing open the doors of its chicken-flavoured The Paddington yesterday. After purchasing the Paddington Arms from Joe Saleh in February 2014, Justin Hemmes went on to become absorbed in another eastern suburbs project: the vast and slightly contentious Coogee Pavilion. Then as opportunity struck early in
PADDINGTON ON FIRE WITH MERIVALE CHICKEN-SHOP PUB Read More »
The new-look smarter Oxford Hotel has burst back to life, with a vibrant décor and all-welcome attitude. Having felt the sting of a 1:30 curfew on the traditional late-night patron base in the Oxford Street party precinct, the landmark heritage-listed pub at 134 Oxford St Paddington closed for a re-jig in late September. Jaz Mooney’s
OXFORD ST ICON RE-OPENS AFTER REQUISITE RE-THINK Read More »
A newly-formed operation has taken over and repositioned the (former) White Cockatoo, tapping straight into the demanding inner-west market. The partnership between Dr James Bodel and Locky Paech began, like most good things, in a pub. Upon meeting mid-2014, the pair soon began discussing a pub investment, and last December their venture Goodtime Hospitality bought
NEW PUB GROUP BRINGS ‘GOODTIME’ TO PETERSHAM VILLAGE Read More »
Justin Hemmes’ Merivale masterpiece rolls on, with a first class whisky bar and tribute to the group’s fashion roots throwing the doors open Wednesday. Swathed in everything imaginable to enhance a whisky experience, J&M is a tribute to the late, legendary Mr John, the ingenious Merivale Hemmes, and their glamorous fashion label, House of Merivale.
MERIVALE BRINGS FASHION & STYLE TO NEW WHISKY BAR Read More »
The maestro of hospitality has unveiled Merivale’s “fastest period of growth” with no less than seven new venues opening before the end of summer. Justin Hemmes’ trend-setting portfolio is launching a string of all-new spaces, plus additions and re-works of existing venues, as his gamut of acquisitions in 2014 begin to bear fruit. The new
A gypsy brewer that has been wandering kitchens and craft beer awards since 2012 has finally settled down, and set to cook their Way. Wayward Brewing is the creative collaboration of Canadian-born Peter Philips, who says his philosophy is “more charm and less harm” for your tastebuds. Hopping into its first commercial beer back in
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