Four in Hand

FOUR IN HAND TO STAY PUB WITH SALE TO GOOD BEER CO

Posted on July 4th, 2018 by Clyde Mooney
PHMG has sold its highly speculated Four in Hand to the Good Beer Company, marking its continued future as a pub. Mitchell Waugh’s Public House Group purchased the Paddington icon in 2015, clinching a hattrick of pubs in the precinct

PUBLIC HOUSE SELLING FOUR IN HAND AS PRIVATE RESIDENCE

Posted on April 16th, 2018 by Clyde Mooney
Mitchell Waugh’s Public House Group has listed the famous Four in Hand for alternative uses, looking to transfer the pub licence and gaming and capitalise on the building’s potential. Public House Group (PHG) purchased the formerly two-hatted gastro pub from

REVISED FOUR IN HAND NOW OPEN: WAUGH

Posted on July 3rd, 2017 by Clyde Mooney
Mitchell Waugh’s PHMG has settled in and overhauled the legendary Four in Hand, reopening with new integration alongside a sustained homage to history in the heritage-listed pub. Bursting onto the scene mid-2015, Public House Management Group (PHMG) let loose the

BRAHIMI COMES TO THE FOUR IN PADDINGTON

Posted on April 6th, 2016 by Clyde Mooney
Mitchell Waugh’s Public House Management Group has reopened one of Australia’s most renowned foodie pubs, under guidance of superstar chef Guillaume Brahimi. Less than a hundred metres from Brahimi’s eponymous French bistro, Guillaume, is the two-hatted gastro pub The Four

PADDINGTON HAT-TRICK & GASTRO SUPER-CHEF FOR WAUGH GROUP

Posted on December 4th, 2015 by Clyde Mooney
Gastro-pub mecca the Four in Hand has sold to Waugh’s PHMG, making a Paddington hat-trick for the Group – just as it announces the arrival of the acclaimed Guillaume Brahimi as ‘Culinary Ambassador’. A highly anticipated sale, The Four is

4 IN HAND FOR SALE AS MARKET SOARS

Posted on October 12th, 2015 by Clyde Mooney
Sydney’s famous gastro pub the Four In Hand is up for sale, as the owners are tempted by the booming market. The freehold going concern of the Paddington landmark is on the market for the first time in over a

Food is the new black

Posted on February 13th, 2015 by Clyde Mooney
One of the greatest things about the ever-shrinking global community is that as the tyranny of distance gets smaller, opportunities increase. Over a decade ago the British pub scene – largely under threat due to its over-supply of centuries-old and

Pubs and foodies to Taste again in March

Posted on February 13th, 2015 by Clyde Mooney
Another course of Taste is set to be served up in Centennial Park in March, with pubs well represented in the all-star 12-hatted opening line up announced this week. Joe Saleh and Colin Fassnidge’s legendary 2-hatted Four In Hand hotel