Career trainer Joe Pav has launched HospitalityTV, offering hotels a cost-effective in-house training solution that builds business and reduces staff education costs. The Fair Work Ombudsman (FWO) recently ruled* that employees made to do training must be paid for their time, awarding $3.5m to staff made to do online training outside of hours. Joe Pav […]
Sam Coffey of 3 Cheers Training is a dedicated and passionate advocate for the educated management of patrons in venues consuming alcohol. In a special article for the Australian pub industry, Coffey offers a staged solution he believes will see business improve to standards higher than prior to the lockout trade restrictions, including increased revenue
As popularity and interest in beer continue to grow, demand has given rise to specialty education to counter the shortage in professionals. The booming beer industry is creating opportunity for both hospitality and staff, specialising in beer much like has historically occurred with wine. The new breweries and venues taking up this market are finding
BEER BOOM PROMPTS PROFESSIONAL TRAINING TO MEET DEMAND Read More »
The North Queensland Cowboys’ Dream Believe Achieve hospitality program wrapped up today, with graduates trained and assisted into jobs in bars and pubs. On 5 April the Cowboys’ initiative kicked off, aiming to help 20 unemployed indigenous Australians to achieve their dreams of jobs in hospitality. Dream Believe Achieve provided intensive education by professional trainers
Liquor Accords in Sydney’s CBD are rolling out specialist training as part of a proactive campaign to improve patron safety and management, and address trade restrictions head-on. Following the success of specialised training for staff in licensed venues in the Rocks Precinct Liquor Accord (RPLA), Sydney’s City North Liquor Accord (CNLA) is pushing for all
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