Some of the next 20 years’ greatest opportunities lie within hospitality – according to top economic advisory firm SGS Economic Planning. Hospitality specialist builder Rohrig commissioned SGS to present a forecast on suburban growth over the next 20 years, focusing on the future and merits of Sydney and its unfaltering growth. SGS’ Terry Rawnsley captivated […]
The 2015 Australasian Gaming Expo begins next Tuesday, with “more of everything”. Guests will see more exhibitor space, products, innovation, food and bev and every type of hospitality industry business across three days – 11-13 August – in the Sydney Exhibition Centre on Glebe Island. With gaming venues setting new highs, the recent announcement of
The Greenwood Hotel in North Sydney has embraced the season of cold and trucked in 60 tonnes of snow for a massive winter party. Yesterday 30 tonnes of the powder was delivered to the 1892 former church in the heart of the North Sydney CBD for night one, and today another load has arrived to
The US Navy gravy train has just rolled out of another Australian city after further boosting of relations and the hospitality sector. A flotilla of American naval vessels have been docking in Australian ports ahead of the biennial Talisman Sabre (2015) joint exercise between the U.S. Pacific Command and Australian Defence Force this month. Brisbane
The Gaming Technologies Association is bringing the tech to this year’s big show – with live updates for savvy visitors through its new-generation AGE app. The Australasian Gaming Expo (AGE) will take place 11-13 August at the Sydney Exhibition Centre @ Glebe Island, showcasing the latest and greatest in gaming technology, products and services. Following
Back for its ninth big year – South Australia’s Beer & Cider Festival at the Arkaba Hotel continues to pioneer, in the home State of fine beverages. Originally started by a somewhat precocious marketing manager, as a spin-off of the long popular celebration of beer – Oktoberfest, the Arkaba Festival was originally held each October.
NINTH YEAR IN FESTIVAL STATE SHOWS PUBLIC THIRST FOR CRAFT Read More »
The Great Australasian Beer SpecTAPular juggernaut will pull into Sydney on Saturday, after smashing records last weekend in Melbourne. Originally held in The Local Taphouse Melbourne and Sydney, owner-operators of the pubs and GABS – Steve Jeffares and Guy Greenstone – expanded the craft beer-focused event into Melbourne’s historic Royal Exhibition Building three years ago.
The Central Coast’s Kincumber Hotel is continuing the success of its ‘Craft Beer and Cider Festival’ with the fourth year expecting even more “locals and day-trippers”. Owner James Henty told PubTIC the event has blossomed from their reaction to the local market. “The concept for the Festival began when we realised that there was no
The unofficial Lord of Woollahra is plating up the (unofficial) ‘Most Expensive Pie in the World’. Chosen largely for the quality of its own signature meat pie, the Lord Dudley has been chosen by international bargain website Groupon to celebrate its 2-millionth customer in Australia. Never to be seen in a pie warmer or on
Burgeoning beer den the Keg & Brew will tonight host a tap take-over by a bunch of bastards as Manly brewer 4 Pines launches a line-up. The Manly lads have concocted a collection of pale ales they say were each influenced by a British colony, and will on hand tonight at the K&B to answer
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