Independent ATM deployer Banktech has announced a partnership with Tabcorp allowing TAB customers to deposit and withdraw cash from their account via the ATM Plus network. Banktech owns and manages more than 2,600 CashConnect ATMs across Australia, primarily in pubs and clubs. In another important step in developing fully integrated digital solutions for venues, the […]
Hoshizaki Lancer has launched its revolutionary python manufacturing machine, which will significantly upgrade the capabilities of beverage dispensers such as beer taps and soft drink fountains. While they are not often thought about, beverage dispensing trunk lines, often called python, are critical to any operation serving drinks. They transport beverages from their place of storage,
Australian fintech company Zeller is moving into pubs, promising to empower publicans with an improved EFTPOS solution. Based in the notion of ‘smarter payments’ Zeller provides key differences for merchants versus typical bank-issued payment solutions. It offers secure, more affordable EFTPOS, no monthly terminal rental, and no lock-in contracts – with 99.99 per cent uptime.
Moon Dog Craft Brewery has made an exciting leap forward in the hospitality industry by creating the world’s first alcoholic post-mix dispensing machine. At Moon Dog World, in Melbourne’s Preston, the Fizzer seltzer is now their biggest selling product, already surpassing Moon Dog beers, after launch of the innovative new post-mix dispensing machine less than
Food Equity Group (FEG) is supplying pubs with easy-prep meal solutions in popular styes, which don’t require a chef or special equipment. FEG’s ‘Smoky Addiction’ and ‘Sticky Addiction’ product packs contain everything required for the serve, including sauces and meat. American BBQ has taken off in Australia, but the traditional slow-cook methods are tricky and
In response to the booming market in takeaway and delivery food, McCain has extended its range of SureCrisp fries, delivering sustained crispiness. Foodservice businesses such as pubs have seen a massive increase in customers seeking takeaway and delivery options for meals, and potato remains one of the most popular items ordered. Eighty-two per cent of
Tabcorp and MAX have announced the release of OrderIt, providing venues an improved approach to customer service across their gaming floor. OrderIt allows players a quick and easy way to order food and beverages – directly from their EGM, via MAX’s Pathway system. It manages orders digitally, placed through Service Call, which displays the status
HP Aust has announced the release in Australia of the UV Angel, providing low-maintenance protection from airborne and surface pathogens in crowded spaces. The system works by drawing room air up, away from people, into a sealed UVC chamber, where pathogens are neutralised using ultraviolet light. Clean air is then returned to the room. Multiple
Australian wine icon De Bortoli has devised a new system for venues to serve still or sparkling wine on tap, by the glass, for ongoing savings. The Griffith-based De Bortoli Wines has created its new, patented Wine By the Glass system. It is compact, convenient and portable. Selected zones allow white wine and rosé to
Aiming to work with pubs ready to transition to digital systems, Wirely is now offering its purpose-built Checklist and Shift Report modules at no charge. Wirely produces software specifically for hospitality, providing three user levels, with escalating functionality. It is offering up two of the modules in the Wirely Basics package, for the benefit of
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