Food Equity Group (FEG) is supplying pubs with easy-prep meal solutions in popular styes, which don’t require a chef or special equipment. FEG’s ‘Smoky Addiction’ and ‘Sticky Addiction’ product packs contain everything required for the serve, including sauces and meat. American BBQ has taken off in Australia, but the traditional slow-cook methods are tricky and […]
In response to the booming market in takeaway and delivery food, McCain has extended its range of SureCrisp fries, delivering sustained crispiness. Foodservice businesses such as pubs have seen a massive increase in customers seeking takeaway and delivery options for meals, and potato remains one of the most popular items ordered. Eighty-two per cent of
Tabcorp and MAX have announced the release of OrderIt, providing venues an improved approach to customer service across their gaming floor. OrderIt allows players a quick and easy way to order food and beverages – directly from their EGM, via MAX’s Pathway system. It manages orders digitally, placed through Service Call, which displays the status
HP Aust has announced the release in Australia of the UV Angel, providing low-maintenance protection from airborne and surface pathogens in crowded spaces. The system works by drawing room air up, away from people, into a sealed UVC chamber, where pathogens are neutralised using ultraviolet light. Clean air is then returned to the room. Multiple
Australian wine icon De Bortoli has devised a new system for venues to serve still or sparkling wine on tap, by the glass, for ongoing savings. The Griffith-based De Bortoli Wines has created its new, patented Wine By the Glass system. It is compact, convenient and portable. Selected zones allow white wine and rosé to
Aiming to work with pubs ready to transition to digital systems, Wirely is now offering its purpose-built Checklist and Shift Report modules at no charge. Wirely produces software specifically for hospitality, providing three user levels, with escalating functionality. It is offering up two of the modules in the Wirely Basics package, for the benefit of
Next generation online marketplace FoodByUs is expanding its offering of hundreds of wholesale food suppliers to include alcohol. The “one stop procurement shop” for small to medium-sized hospitality businesses allows users to search and compare, and take advantage of buying power enjoyed by much larger businesses. FoodByUs began in 2016, and is the brainchild of
ONLINE WHOLESALER OFFERS VENUES BETTER BUYING POWER Read More »
New custom software for the hospitality industry is revolutionising the dreaded ‘Daily Takings’ sheet, saving operators time and giving them confidence in accuracy and reporting. Wirely was designed specifically for hospitality, to provide clear visibility and tight control over all transactions processed. It saves hours of labour by streamlining the daily cash-up process, while also
PUBS SAVING TIME AND MONEY WITH DIGITAL TAKINGS SHEET Read More »
Laundy Hotels has embraced a new product helping family-friendly pubs offer entertainment for kids through clever commercialisation of AR technology, Tech start-up The Village Co, based in the Hunter Valley, recently launched Grub Lab, providing interactive children’s Augmented Reality (AR) activity packs that come to life with their custom-built applications. After hosting a launch for
PRODUCT RELEASE McCain has released a new product for commercial kitchens – McCain Crispers – promising greater profits for venues through “one product, a world of possibilities”. The new McCain Crispers are a unique, V-cut wedge, with the potato skin left on. They have a rustic feel and wholesome potato taste, and deliver a crispy
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