Innovation

IVY GROWS AND COOGEE IN THE MIDDLE

Merivale has finally unveiled its much-anticipated ‘Middle Level’ of Coogee Pavilion, as well as further iteration of the ever-growing ivy and Hemmes’ proposition to reinvigorate Sydney’s nightlife.  Five years after purchasing the Coogee venue, late 2019 Justin Hemmes’ Merivale design team finally unveiled plans for the middle floor of the Pavilion, which had lay dormant […]

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MATILDA BAY LAUNCHES HEALESVILLE PUB AS SEXTON RETURNS

Australian craft beer royalty Matilda Bay will throw open the doors to its new pub-brewery in the Yarra Valley on Boxing Day, led by the returning founder, Phil Sexton. Sexton began Matilda Bay 35 years ago, partnering with Carlton & United Breweries to reinvigorate the country’s artisan beer market. In October came announcement he would

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MERIVALE’S MUCH-AWAITED COOGEE MIDDLE AND SUMMER PARTY

Five years after acquiring the Coogee Pavilion, Merivale is unveiling the much-anticipated middle level, boasting three distinct and well-considered spaces deserving of the location. Taking the keys to the former Coogee Palace in 2014, Justin Hemmes’ hospitality juggernaut swiftly reworked and opened the vivacious street level, providing a dynamic variety of food and beverage options

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NORTH SYDNEY SPROUTS ROOFTOP OASIS GREEN MOUSTACHE

North Sydney has its first rooftop venue with the opening of the elegant, multi-level Green Moustache. The space is a free-flowing area for dining, drinking and functions offering sweeping views through its glass exterior. The design uses a variety of existing and natural materials alongside assorted plant life, real and faux, for a striking greenhouse-like structure. Outside spaces

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