SMALLER MENUS, BIGGER PRESSURES: HOW PUBS ARE ADAPTING

Business intelligence company Lumina, known for its insights into the food and drink markets, recently revealed the latest findings from the Lumina Menu Tracker. The research confirmed that pubs are reducing their menu offerings in the face of increasing cost

FUN FALLS YEAR-ON-YEAR: ABS

Data from the ABS and NIQ finds Australians are spending less on events, accommodation and food, as inflation and tax hikes raise prices and hit sales in Australia’s pubs and bars. Official numbers last week from the Australian Bureau of

FOOD PRICE INFLATION HITS RECORD HIGHS IN THE UK

The UK has experienced a record high in food and drink price inflation in hospitality, hitting 15 per cent for the first time in the 30 years of the CGA Prestige Foodservice Price Index (CGA PFPI). Similarly in Australia, fruit