HospoWork

HOSPITALITY BACK ON ITS FEET AS BACKPACKERS RETURN

Posted on February 5th, 2024 by Clyde Mooney
Backpackers are hiking their way back to Australia, bringing with them life for the hospitality industry. Department of Home Affairs data shows that during the peak of COVID across the financial year 2020-2021, working holiday maker visas had plummeted to

CELLAR MANAGEMENT – EXPERT BEST PRACTICE

Posted on December 15th, 2023 by Jane Louise
According to educational institutions such as TAFE in Australia and CDP in the UK, cellar management is a critical aspect of hospitality that plays a pivotal role in ensuring the success of any establishment, be it a club, pub, hotel

CULTURAL AND SOCIAL SENSITIVITY IN HOSPITALITY

Posted on November 24th, 2023 by Jane Louise
Hospitality is not just about providing comfortable accommodations and delicious meals; it's about creating welcoming and inclusive experiences for people from all walks of life. In today's diverse and interconnected world, cultural and social sensitivity in the hospitality industry is