PUB-GRUB AND CASK ALE HITTING THE SPOT WITH SYDNEYSIDERS

The unmistakably British Duke of Clarence in inner Sydney reports a great response to its themed pub, serving up a new home-style menu and flirting with serving warm(er) beer to Aussies. Liquor industry stalwarts Mike Enright and Julian Train are

BARBERSHOP BARS TEAM BREAK INTO PUBS

The team behind the successful Barber Shop venues are breaking into the pub game with an English tavern-style tribute to the eponymous Duke of Clarence. Acclaimed bar maestro Mikey Enright and career drinks professional Julian Train form Barrelhouse Group, which